All posts by wpadmin

The Effect of Intake of GliSODin on Minimal Erythema Dose (MED), a Randomised, Double-blind, Placebo-controlled, Parallel-group Study of Healthy Japanese

Oyo Yakuri, 90(5/6): 77-81 (2016)

Shu Takayanagi, Hiromasa Suzuki, Miki Yokozawa, Ken Yamauchi

“The Effect of Intake of GliSODin on Minimal Erythema Dose (MED), a Randomised, Double-blind, Placebo-controlled, Parallel-group Study of Healthy Japanese”

Nutrition Act Co., Ltd., Jowa Takanawa Bldg., 1-5-4 Takanawa, Minato-ku, Tokyo, Japan

 

                                                (Click on the title of the study above for link to full document.)

Use of Superoxide Dismutase in Accelerating Symptom Relief in Asthmatic and House Dust Mite Allergic Children Receiving House Dust Mite Immunotherapy

International Journal of Integrated Health Sciences. 2015;3(2) :72-8
Anang Endaryanto, Zahrah Hikmah, Ariyanto Harsono “Use of Superoxide Dismutase in Accelerating Symptom Relief in Asthmatic and House Dust Mite Allergic Children Receiving House Dust Mite Immunotherapy”
Allergy Immunology Division, Department of Child Health, Faculty of Medicine, Airlangga University-Dr. Soetomo General Hospital, Indonesia

(Click on the title of the study above for link to full document.)

GliSODin®, a melon extract, attenuates cardiac muscle cell apoptosis via suppression of oxidative stress in an experimental model of streptozotocin-induced diabetes

F. Trea, K. Ouali, F. Baba-Ahmed, Y. Kadi. GliSODin®, a melon extract attenuates cardiac muscle cell apoptosis via suppression of oxidative stress in an experimental model of streptozotocin-induced diabetes.” Phytothérapie. Dec 2013, Volume 11, Issue 6, pp. 339-347.

(Click above for PDF file.)

Effects of Oral Supplementation With Plant Superoxide Dismutase Extract on Selected Redox Parameters and an Inflammatory Marker in a 2,000-m Rowing-Ergometer Test

Skarpanska-Stejnborn, Anna, et al. Effects of Oral Supplementation With Plant Superoxide Dismutase Extract on Selected Redox Parameters and an Inflammatory Marker in a 2,000-m Rowing-Ergometer Test.” International Journal of Sport Nutrition and Exercise Metabolism, 2011; 124-134.

(Click above for PDF file.)