Mac-Mary, S., et. al. “Could a photobiological test be a suitable method to assess the anti-oxidant effect of a nutritional supplement (Glisodin)?” European Journal of Dermatology, vol 17 n° 3 April 2007.
(Click on the title of the study for link to the abstract, or download in PDF format.)
M. Cloarec, et. al. “Glisodin, a Vegetal SOD with Gliadin, as Preventative Agent vs. Atherosclerosis, as Confirmed with Carotid Ultrasound-B Imaging” European Annuals of Allergy & Clinical Immunology vol 39 no 2 2007.
(Click the title of the study for a link to the abstract, or download in PDF format.)
Kick, et. al., “Effects of a cantaloupe melon extract/wheat gliadin (Glisodin) biopolymer during aortic cross-clamping,” Journal Intensive Care Medicine 10.1007/s00134-006-0518-6.
(Click above for link to article.)